What began modestly in the 1930s in California’s vast and fertile San Joaquin Valley has become the Legendary Harris Ranch Inn & Restaurant. Designed as an oasis where travelers might stop, rest, and enjoy the bounty of our harvest, Harris Ranch has become internationally known as a showcase for homegrown Harris Ranch Restaurant Reserve Beef, fruits, and vegetables.
First opened in 1977, the operation includes a 153-room hotel complex with a unique gift shop, a lounge, a fast station, and convenience store, and even it’s own airstrip, located along Interstate 5. But, it’s the restaurant and its delicious food that make Harris Ranch a traveler’s oasis. Learn more about the History of Harris Ranch.
To book unique experiences Where the West Unwinds, contact one of our Experienced Planners via email at MeetingandEvents@harrisranch.com or call 559-935-0717.