- March 13, 2020
6:30 pm - 9:00 pm
Join us for an Exceptional Dinner featuring Duckhorn.
Enjoy the flavors of pairing the perfect wine with delicious food from Harris Ranch Restaurant. Add to the experience by reserving a guest room at the Inn.
Choose from four packages designed to accommodate individuals, couples, and overnight guests. Make your reservation today. Space is limited.
Includes dinner for one
Includes dinner for two
Includes dinner and a guest room at the Inn for one
Includes dinner and a guest room at the Inn for two
Winemaker Dinner Menu
Artisan Cheese Board with Cowgirl Creamery from Tomales Bay
Cured & Cold Smoked Scottish Salmon, Blinis, Lemon Dill Cream
Sirloin Tataki, Asian Sauce
Sauvignon Blanc 2018 & Decoy Red Blend 2017
Gourmet Mushrooms & Gravenstein Apple Salad,
Tangerine Shallots Vinaigrette
Gently Steamed Bodega Bay Petrale Sole, Welted Tetragon, Creamy Farro, Almond & Meyer Lemon Butter
Migration Chardonnay 2017
6 Hours Slowly Roasted California Lamb Shank, Croustade, Pinot & Thyme Juice, Spicy Tomato Sauce
Goldeneye Pinot Noir 2016
Manhattan Center Cut New York, Black Trumpets & Chanterelles Sauce, Orange Zest & Cheddar Grits
Paraduxx Proprietary Red Blend 2016
Violet & White Chocolate Bavarois, Meringue, Black Currant Coulis, Blueberry Compote
Duckhorn Cabernet Sauvignon 2016